New Zealand born stand up comic and host. Also part of the Cabernet of Comedy which he presents with vintner Giles Walker Smith.
Josceline Dimbleby has been one of Britain's most popular food writers for nearly thirty years. Her inventive cookery books have sold well over 2 million copies in the UK alone, and been translated into many languages. She also an advisor to healthy fast food chain Leon.
The up and coming face of wine and columnist for Fabulous Magazine, Balance Life, the News of the World and Eat Me. He has appeared on ITV Daytime and BBC's Something for the Weekend and has written for Good Food's Market Kitchen.